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Half & Half Wine Bar and Restaurant

  • 8.8 Taste
  • 7.8 Decor
  • 8.2 Service
  • 8.3 Overall
Offers special benefits
Address Shop 5, G/F, Sincere Western House, 42 Davis Street, Kennedy Town 西環堅尼地城爹核士街42號先施西環大廈G05號舖
Additional Info
Phone Click to show
Opening hours
Average Price HK$300 P.P
Cuisines French , European
Landmarks University of Hong Kong
Restaurant Features Fine Dining
Half & Half Wine Bar and Restaurant is a newly hot spot in Kennedy Town.
Which mainly provides half bottle wine (375ml) instead of 750ml, with full
kitchen set up of Modern European Cuisine.

The idea of half bottle wines, it adds flexibility for matching with
different dishes. For those wine lovers, it is not only about trying
varieties of wines, but also like a little experiment. People can easily
switch to a different kind of wine according to the next course.

We believe that right wines will absolutely add delicacy for the dishes,
and impress the entire dinner.

Come and explore your wine & dine journey at Half & Half Wine Bar and
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  • Karrick
    2015-03-09 Monday
    • Taste: 8
    • Decor: 8
    • Service: 8
    • Overall: 8

    Went there for restaurant week last night but we were the only table for restaurant week menu at that time slot, wondered why it was fully booked. But anyway, good to had a quiet environment to enjoy the dinner.

    The avocado with crab meat was gorgeous, but i think it may be better if the avocado and the crab meat were in cold dish with hot cheese on it. The soup, which is mushroom with truffle oil was not bad too. The beef cheek meat was really good as well. However, the duck was a bit oily and dry and the opera cake was quiet disappointing.

    The attitude of the staff were good overall, but i think they should focus on the cutlery more, at least i should have a round spoon for soup and a butter knife.

  • Winnie
    2015-03-08 Sunday
    • Taste: 8
    • Decor: 6
    • Service: 8
    • Overall: 7

    My husband and I went for dinner on 28 Feb (Sat). There was no nearby carpark and it's better to take the MTR or taxi. Baked avocado with crab meat was delicious. Wild mushroom soup with black truffle oil also great! Stewed wagyu beef cheek tasted good, but duck confit a bit too salty (better with the pear puree). Opera cake was a bit disappointing. Service was friendly though. Good dining experience overall.

  • tammy yeung
    2015-03-02 Monday
    • Taste: 8
    • Decor: 8
    • Service: 8
    • Overall: 8

    I went there for rest week dinner. Kennedy town is never a problem for dinning now as it's v. close to the new mtr. Food was average & presentation was gd. The avocado with crab meat was gd, but a bit too heavy. The duck leg confit was too salty. Out of the 3 main, salmon was the best. Wine was at unbeatable price.

  • John
    2015-03-02 Monday
    • Taste: 8
    • Decor: 8
    • Service: 8
    • Overall: 8

    Went to this restaurant during Restaurant Week dinner. Great value for money and nice place.

  • Claire
    2014-08-15 Friday
    • Taste: 10
    • Decor: 10
    • Service: 10
    • Overall: 10

    Very nice dinner with excellent wines and not that expensive as in Central area. Recommended!

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